Preclinical model of obesity based on ultra-processed and highly palatable foods.

D., Quesada; M., Hernández S; J., Brenes; R., Vindas S

Year:

2022

Type of Publication:

Article

Journal:

Población Y Salud En Mesoamérica

Volume:

19

Number:

2

Comments:

Número especial

DOI:

https://doi.org/10.15517/psm.v19i2.48138